The Finale ….was outstanding (FSO) and delicious (KB)
We enjoyed the most amazing evening this past Saturday,
where we were surrounded by Art, it was in the air! The Firelands Symphony Orchestra, under the
direction of Maestro Carl Topilow (with
vocalist Helen Welch) simply enchanted the large audience at the McBride
Arboretum at BGSU Firelands Campus in Huron.
What a delight! The Kitchens
Bounty Team was pleased to present our small tastings of dessert, named for the
occasion, “The Finale”. We think
it was just the perfect accompaniment!
The Finale is prepared with our Triple Chocolate “Reserve
Biscotti Crumbles”, (that is what we do
when our cookie crumbles), and fresh berries marinated in balsamic vinegar,
our own Berry Caramel Sauce, decadent French Crème…and just to go over the top,
our own Chocolate Sauce. We served over
400 mini desserts, and heard a lot of “Yums!”…but the applause, that was all
for the wonderful music, the amazing interpretation of the American
Songbook. Congratulations to the FSO Board,
Maestro Carl Topilow, Executive Director Jamie Steinemann and all the
volunteers it took to pull this off! And
special Kudos to the Sponsors that gifted an appreciative community with this
free experience. I know from both sides of the table what a feat that was.
A beautiful and fitting Finale to the Summer of 2012.
Beautiful food... beautiful post full of appreciation and gratitude!
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